This Italian oil is simply made by infusing fresh ripe chillies with extra virgin olive oil, giving it both heat and flavour in a perfect balance.
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\nIt is ideal for spicing up pasta, antipasti, marinades and salad dressings.
This Italian oil is simply made by infusing fresh ripe chillies with extra virgin olive oil, giving it both heat and flavour in a perfect balance.
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\nIt is ideal for spicing up pasta, antipasti, marinades and salad dressings.