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Plum Duff & Stuff

Mature Christmas Pudding

Matured for one year.

***Our last ordering date for Christmas is 17th Dec for UK.

** We will post the Christmas puddings to get to you in time for Christmas unless another date is specified in the order comments.

The plum duff pudding ingredients are carefully selected and include free range eggs, organic flour, fresh oranges, apples and lemons (no candied peel) and 100% traceable & ethically sourced vegetable suet.  We use no plastic in any of our packaging all our products are totally recyclable and eco-friendly. 

INGREDIENTS: Currants, Brown Sugar, Sultanas, Raisins, Free-range Eggs, Ethically sourced RSPO Vegetable Suet, Wholemeal Breadcrumbs, Organic Wholemeal SR Flour, Guinness, Brandy, Apples, Lemons, Oranges, Flaked Almonds, Glace Cherries, Mixed Spice, Nutmeg, Cinnamon - Allergens - underlined

TO STORE: Store somewhere dry, well ventilated & cool (6°c-10°c).

TO STEAM: When steaming the pudding it will need anything from 30 minutes to an hour. Steam the pudding as is, leaving the calico and silicon paper on. Do not stand the pudding in water, we don’t want a soggy bottom! All our puddings have been steamed for 8 hours already and therefore are cooked so they just need to be warmed up.

To Microwave: We do not recommend microwaving the 4lb or 5lb pudding. Please see further microwave instructions on our website under Recipes/Heating instructions.